1) It's raining. Yay!
2) Does anyone have any ideas on what freezes well for a long period of time in a deep freezer? I'm trying to get a month's worth of meals pre-cooked in case of emergencies.
3) Speaking of emergencies...I may be out for a bit in September. I am having horrific nosebleeds that leave me feeling weak and anemic. The jerk pcp who fired me as his patient did tell me I had a deviated septum. I am going to make an appointment with an ENT and then possibly with a surgeon to have a septoplasty done. Which is what brings us back to point number 2. When I'm out for a week having my possible nasal surgery, I don't want poor Missy to be in charge of cooking while she's in school.
Soooo...any thoughts?
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